10.18.2009

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Who would have known that we would have a menu for this special day. A shout out to Sur La Table for thinking of us with this Vegetarian Thanksgiving Feast!

Here is the menu:
  • Thankful Harvest Pot Pies
  • Curly Kale with Caramelized Onions
  • Fall salad of Honeyed Pecans, Dried Cranberries and Fulvi Pecorino
  • Duchess Potatoes
  • Sesame Twists
  • Pumpkin Pie

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